Sautéed mushroom mix with olive oil, garlic, chili and herbs.
With olive oil' reduced balsamic vinegar' rocket and parmesan' served with focaccina
Crisp- coated risotto and cheese mix balls, served on top of Yossi’s sauce.
With ricotta and spinach filling, baked with tomato sauce, basil and parmesan.
Eggplants with goat cheese and herb filling, served with tomato sauce.
Baby leaves and toasted nuts with reduced balsamic vinaigrette.
Tomato and mozzarella fan with sun- dried tomatoes, tassos olive, micro basil, olive oil and reduced balsamic vinegar.
3 Roman gnocchi with white wine, butter, asparagus, cherry tomatoes, walnuts, parsley and parmesan.
With cherry tomatoes, tassos olives, red onion, pine nuts, olive oil, lemon and sumac
Lettuce, rocket, apples, red onion and sugared pecan nuts with mustard honey vinaigrette and panko-coated goat cheese medallions.
Roman lettuce, croutons and parmesan with/ without seared chicken breast and Caesar dressing.
Arabic lettuce, carrot, cucumber, red onion, cherry tomatoes, olive oil and lemon (additional feta cheese- 5NIS)
With fresh tomato, garlic, parsley and basil sauce.
Linguine with butter, pepper and pecorino cheese sauce.
Linguine with cream, pesto and basil sauce.
Olive oil, garlic, chili and parsley.
Spicy- chili, fresh tomato sauce, spinach and ricotta fresca.
Champignon mushrooms, wild mushroom mash, white wine, garlic, cream and parsley
Pan- seared chicken slices, with mushrooms, sun- dried tomatoes, herbs, chili, olive oil and reduced balsamic vinegar.
Linguine with root vegetables and ground meat with tomato sauce and red wine
Goose, butter, peas, white wine cream and egg yolk.
Italian bacon, cream, white wine, black pepper, parmesan and egg yolk.
Cheese mix, bechamel sauce and spinach with rose sauce.
Ricotta and Pecan Ravioli
With cream sauce, dried tomato mash, cherry tomatoes, mushrooms and parmesan
Jerusalem Artichoke Ravioli
White wine sauce with lemon butter, peas, cherry tomatoes, almonds and zucchini carving.
Chicken breast with butter sauce, garlic confit, sun- dried tomatoes and parsley, served with crispy potato cubes.
Classic Pizza and Calzone Toppings
Small pizza- 5NIS large pizza 8NIS
Red onion, champignon mushrooms/ tomato cubes/ red pepper/ sweet potato/ kalamata olives/ tassos olives/ feta cheese/ hot pepper/ garlic confit/ eggplants/ zucchini
Small pizza- 9NIS large pizza 14NIS
Pancetta/ smoked goose/ asparagus/ Bavarian blue/ pepperoni/ anchovy ham
Egg yolk 5NIS
Tomato sauce and cheese mix.
White pizza without tomato sauce.
Eggplants, sweet potatoes, zucchini and red pepper
Tomato cubes, caramelized onion and Bavarian blue cheese.
Eggplants, kalamata olives, tassos olives and feta cheese.
Anchovy, red onion, peas, parmesan, oregano and mint.
Champignon and portobello mushrooms, garlic confit and feta cheese.
Red onion, red pepper and pepperoni.
Champignon mushrooms, pancetta and feta cheese.
Ham, asparagus, tassos olives, egg yolk and parmesan.
Goose, sweet potato and asparagus
With cheese mix and tomato sauce filling, served with small salad.
mascarpone cream with amaretto ana biscotti dipped in espresso
vanilla and cream, served with amarena cherriies and almond flakes
with white chocolate ganache and berries coulis
apples with crunchy butter crumbs, served with vanilla ice cream garnished with taffy sauce
dark chocolate mousse topped with caramelised pistachio